Feb
14
9:30 AM09:30

Valentine's Day Dinner 2018

Valentine’s Day Dinner 2018

 

1st Course: Char “Cutie” Rie:

 

Sliced Ham and ‘Wursts, Liver Pate, Pickled Onions, Pickled Beets, Gruyere Cheese, Cambozola and Housemade Pretzel

 

2nd Course: Soup or Salad

 

Kartoffel Suppe mit Bratwursts und Kase:

Potato Soup with Bratwursts and Gruyere

 

Or

 

Ruben und Gurken Salat:

Creamy Beet and Cucumber Salad with Fresh Dill and Parsley

 

3rd Course: Entreés

 

Zwiebelfleisch: “Beef and Onions”

Seared Beef Tenderloin Smothered in Tangy Onion Gravy with Choice of Skillet Potatoes or Spätzle and Asparagus

 

Rahm or Jäger Wienerschnitzel:

Veal Schnitzel with Cream Sauce or Hunter’s Sauce

with choice of Spätzle or Skillet Potatoes and Asparagus

 

Kasespätzle mit Spargel und Pilze: Spätzle with Melted Gruyere, Mushrooms and Asparagus

 

4th Course: Dessert

 

Schwarzwälder Kirschtorte “Black Forest Cherry Cake”:

Chocolate Cake Soaked in Kirschwasser with a Layer of Chocolate Butter Cream and Cherries, Topped with Kirsch Infused Whipped Cream, Chocolate Shavings and Cherries

View Event →
Feb
13
to Feb 14

Valentines Day Prix Fixe

  • Google Calendar ICS

Celebrate Valentines Day at Cafe Rustica with a Special Prix Fixe Menu from Chef Sam George. Reserve online now or contact us by phone at 804-225-8811.

$60 per couple is exclusive of tax and gratuity

All menu items are subject to change

 

View Event →
Dec
20
to Dec 31

New Years Eve Dinner at Cafe Rustica

  • Google Calendar ICS

Join us this New Years Eve to enjoy an exclusive five course menu presented by Chef Sam George, a complimentary toast of bubbly, and suggested wine pairings from our list

Seventy dollars per person includes five courses and a toast, and is exclusive of tax and gratuity

Seating begins at 5pm on Saturday, December 31st, 2016 and space is limited!

Reserve now online, or contact us by phone at 804-225-8811 for reservations or questions

*all menu items are subject to change

*all menu items are subject to change

View Event →
Cafe Rustica presents Slash Coleman, "Sugar Skull World"
Nov
2
6:00 PM18:00

Cafe Rustica presents Slash Coleman, "Sugar Skull World"

an evening of art, music, and stories

NPR calls award-winning storyteller Slash Coleman  "Extremely provocative and entertaining," and WGBH says the NYC based author, "has the power to change the way people think."

The author of “The Bohemian Love Diaries,” the personal perspectives blogger for Psychology Today, and an advice columnist at howdoidate.com (Ask Uncle Slash), Slash is best known for his PBS Special The Neon Man and Me and is currently creating The New American Storyteller for PBS.

Slash's performances have been featured in American Theatre Magazine, Backstage Magazine, The Washington Post, and most recently on the NPR series, "How Artist's Make Money."  

For more information on Slash, visit his website at: www.slashcoleman.com

 

View Event →
Jazz Lunch Returns
May
13
12:00 PM12:00

Jazz Lunch Returns

We are honored and happy to announce that we will be participating in the St. Paul's Jazz Lunches in partnership with the Richmond Jazz Society again this year! REGISTER now!

MAY 13

Sharon Rae North: jazz vocals and smooth originals
Food by Café Rustica

Dates: Wednesdays, April 15 through May 20
Time: 12 noon to 1:00 p.m.
Cost: $10 for lunch and music
Registration is required by each Monday. To register online, click below under the desired date. To register by phone, call 804-643-3589.

View Event →
Cafe Rustica presents Robert Walz
Apr
13
5:30 PM17:30

Cafe Rustica presents Robert Walz

Robert Walz is an honors graduate of the VCU Sculpture and Extended Media Program. He and his wife Susan, and a cat named Bobby (a long-time Charles City resident), live on a farm in Charles City, VA. We are honored to have this multi-media, two time winner of the Jose Puig Artist Award, and artistic storyteller for the month of April!

Complimentary snacks and beverages provided. For more information, please contact Cafe Rustica

View Event →